Swiss Haven Restaurant is a Swiss restaurant with superior European cuisine. Cheese, meat, seafood and vegetarian fondues are the specialty here, as is raclette, the delectable melted and scraped cheese served with meats, potatoes or vegetables. Other Swiss specialties, salads, pasta, delicious appetizers and children's selections are also on the menu. Downstairs is the Absinthe Bar, stocked with real Absinthes from all around the world and a large selection of Belgian beers.
Brought to you by:
Breckenridge International Festival of Arts •
Thursday, August 15th 6:00 pm
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